Batter Fried Fish

Batter Fried Fish

Ingredients:

• 500 g Fish (Pieces)
• 1 cup Gram Flour
• 2 Tomatoes (Sliced)
• 1 Green Chili (Chopped)
• ½ tbsp Turmeric Powder
• 3 tbsp Bread Crumbs (Fresh)
• ½ tbsp Red Chili Powder
• ½ tbsp Black Pepper (Powdered)
• 2 cups Water
• 1 tbsp Lemon Juice (Fresh)
• ¾ Coriander Leaves
• Oil for Frying
How to make Batter Fried Fish :

• Rub turmeric on fish and salt on the fish and keep it for ½ an hour.

• Mix gram flour, chili powder, pepper, green chilis, bread crumbs, coriander and water to a smooth paste.

• Heat oil in a wok.

• Coat the fish nicely with batter and fry till golden brown on low flame.

• Garnish with lemon and tomato.