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Saturday, 14 January 2012
CHICKEN BARBEQUE
Ingredients:
• 1 kg Chicken Legs
• 15 Garlic Cloves
• 2 small Ginger Pieces
• 3 tbsp Chili Powder
• 1 tsp Turmeric Powder
• Salt (to taste)
• 1½ cups Curd
How to make Chicken Barbeque:
•
Combine garlic, ginger, chili powder, turmeric powder, and salt in a blender. Grind into a fine paste.
•
Marinate the chicken with the paste and curd. Keep aside for 30-60 minutes.
•
Grill the chicken until brown on all sides.
•
Serve hot.
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