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Saturday, 14 January 2012

CHICKEN BARBEQUE


Ingredients:
• 1 kg Chicken Legs 
• 15 Garlic Cloves 
• 2 small Ginger Pieces 
• 3 tbsp Chili Powder 
• 1 tsp Turmeric Powder 
• Salt (to taste) 
• 1½ cups Curd
How to make Chicken Barbeque:


Combine garlic, ginger, chili powder, turmeric powder, and salt in a blender. Grind into a fine paste.
Marinate the chicken with the paste and curd. Keep aside for 30-60 minutes.
Grill the chicken until brown on all sides.
Serve hot.

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